Choose Don't Excuse
Episode 15

Sunday Eats & Treats Ep 97 Home Made Doritos

Jody & Judie Sedrick published on

 

Sunday Eats And Treats - Home Made Doritos.

Yeah, we love Doritos but can you make them at home and they actually taste good?  Listen to this episode and see how they turn out.  You can also watch the episode on our YouTube Channel at https://youtu.be/9wojI4IbLvU

Motivational Thought starts at 9:30
We discuss the POWER and place for Divine Discontent. We hope you enjoy the show, food and conversation. ;)

We actually gave this a 1 Thumbs Up and 1 Thumbs Down

Want to talk to us or would like to sponsor the show contact us at choosedontexcuse@gmail.com

Homemade Doritos

Author: MOMables.com
Prep Time: 8 mins
Cook Time: 15 to 20 mins
Total Time: 23 - 28 mins
Yield: 9 chips

INGREDIENTS
6 tortillas
1 Tablespoon vegetable oil
3 Tablespoons grated Parmesan cheese
1 1/2 teaspoons chili powder
1 1/2 teaspoons smoked paprika
1/2 teaspoon salt

INSTRUCTIONS
Preheat oven to 350 degrees. Line a large baking sheet with parchment paper.
Place the tortillas onto the baking sheet and brush oil on both sides. Stack the tortillas and cut 3 ways making 6 triangles.
In a medium-sized bowl, add the Parmesan, chili powder, smoked paprika, and salt, stir to combine. Toss the sliced tortillas into the spice mix, making sure each piece gets evenly coated and lay them in a single layer onto the baking sheet.
Bake for 15 to 20 minutes or until crisp. Allow to cool before serving or packing into lunch containers.

NOTES
Recipe source: www.snack-girl.com.

NUTRITION
Serving Size: 9 chipsCalories: 126Fat: 4.1gCarbohydrates: 19.6gFiber: 3gProtein: 4g

 

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mp3
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2019-04-30T06:00:00+00:00
Choose Don't Excuse - Sunday Eats & Treats Ep 97 Home Made Doritos
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