FRUK Unwrapped: The Food Review UK Podcast
57: Pies AKA "You've been holding it for 5 minutes and now you're thrusting it into the camera"
Do you like pie? IT DOESN'T MATTER WHAT YOU LIKE! To celebrate British Pie Week (not at all a lucky coincidence) we invited everyone's favourite Wee Lassie on to the show, Kelly Cletheroe. What makes a pie, whats a good filling, what type of pastry we should use, and whether or not Tom Kerridge is food.
Below you can find links to Kelly's page (Maverick Baking) as well as her boyfriend's restaurants.